130	LOON HAA KEW Lobster meat cut into cubes, sauteed withwater chestnuts,bamboo shoots, mushrooms and Chinese vegetables.	49.95
131	LOONG KAA KAI KOW Lobster meat cut into cubes, fresh sliced chicken, bamboo shoots, water chestnuts and assorted vegetables.	39.95
132	TUNG GOO KAI Sliced chicken, Chinese mushrooms with oyster sauce.	24.75
133	MOO GOO KAI PIN Fresh boneless sliced tender chicken with mushrooms, bamboo shoots, water chestnuts and assorted Chinese vegetables.	26.50
134	HUNG SHUE  KAI Chicken breast dipped in egg batter, blended in Chinese tomato sauce.	22.50
135	HUNG SUE YIU Fish, dipped in egg batter, flavored in a Chinese tomato sauce and vegetables.	22.50
136	POLO KAI KOW Fresh boneless sliced tender chicken with pineapple.	22.50
137	HANG YEN KAI DING Sliced chicken with green peppers, bamboo shoots, water chestnuts and almonds.	24.50
138	CANTON STEAK  (Chef's Special) Broiled prime sirloin steak nested on mixed Chinese Vegetables with our own special sauce and served on a hot plate.	31.95
139	CHAR SHUE DING Diced roast pork with special Chinese vegetables and almonds.	23.90
140	CHOW HAA LOK Jumbo shrimps with Chinese onions and flavored in tomato sauce.	26.90
141	CHOW HAA KEW Jumbo shrimp stewed in assorted Chinese vegetables, bamboo shoots, mushrooms and water chestnuts.	27.50
142	FOO DIP HAA Jumbo shrimp in egg batter, pressed with ham, deep fried and served with sweet and sour sauce.	27.50
143	HUNG GAN BAY Scallops cooked with sweet-hot pepper, Chinese black beans and served with a special chefs sauce.	25.95
144	WAT YUK PEEN Sliced beef, with mixed Chinese vegetables, mushrooms, bamboo shoots and water chestnuts.	25.50
145	CHOW PAY KUT Tender spareribs cooked with Chinese black bean sauce and Chinese vegetables.	20.90
146	GREEN PEPPER STEAK Pan broiled steak with mushrooms and green peppers.	27.95
147	DUCKLING PEKING STYLE Roast duck, oven browned and served in natural sauce.	27.95
148	SE TJU KAI Boneless sliced meat of chicken cooked with sweet-hot pepper, Chinese black beans and served with a special chefs sauce.	25.95
1480	SUBGUM SE TJU KAI Boneless sliced meat of chicken mixed with shrimp, beef and pork cooked with sweet-hot pepper, Chinese black beans and served with a special chefs sauce.	27.95
1481	SE TJU HUNG LAW Fresh conch, cooked with sweet-hot pepper, Chinese black beans and served with a special chefs sauce.	32.95